Texas Roadhouse Fried Pickles Calories
Have you ever wondered what indulging in Texas Roadhouse fried pickles might do to your calorie count? This popular appetizer, known for its crispy, tangy delight, comes with its calorie considerations. Perfect for sharing, but with health in mind, understanding the calorie and nutrient content helps in making balanced dietary decisions. Dive into the nutritional aspects of these crispy snacks from Texas Roadhouse!
Nutrition Facts
Serving Size 100g
Amount Per Serving
Calories
200
| Total Fat | 13.00 g | 17% |
| Saturated Fat | 2.20 g | 11% |
| Trans Fat | 0.1 g | 1% |
| Cholesterol | 5 mg | 2% |
| Sodium | 550 mg | 24% |
| Total Carbohydrate | 19.7 g | 7% |
| Dietary Fiber | 1.7 g | 6% |
| Total Sugars | 1.5 g | 3% |
| Protein | 3.5 g | 7% |
| Vitamin D | 0 μg | 0% |
| Calcium | 20 mg | 2% |
| Iron | 1.2 mg | 7% |
| Potassium | 180 mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off 200 kcal from 100g of Texas Roadhouse fried pickles?
FAQs
Final Words
Although fried pickles from Texas Roadhouse offer a delightful tangy and crispy bite, it’s important to enjoy them in moderation due to their calorie and sodium content. As part of a balanced diet, having them occasionally and pairing them with healthier options can help maintain nutritional balance. Navigating these culinary indulgences with awareness ensures you enjoy them without tipping the dietary scales.
