Starbucks White Coffee

Have you ever tried Starbucks’ white coffee? Learn about its unique flavor and surprising nutritional benefits that make it a must-try beverage.

Starbucks white coffee is not your typical cup of joe. This unique drink is made from coffee beans roasted at a lower temperature, resulting in a lighter color and milder flavor. Its distinct taste is complemented by a creamy texture, making it a delightful option for coffee enthusiasts. Each sip reveals nuances that are often lost in traditional roasting methods. Additionally, white coffee provides a variety of nutritional benefits, including a good source of antioxidants. With a typical serving size reflecting just how satisfying this beverage can be, it deserves a spot on your coffee list.

Nutrition Facts

Serving Size 1 medium beverage (16 fl oz)

Amount Per Serving

Calories140

Total Fat 5g 8%
Saturated Fat 2.5g 13%
Trans Fat 0g 0%
Cholesterol 30mg 10%
Sodium 85mg 4%
Total Carbohydrate 20g 7%
Dietary Fiber 1g 4%
Total Sugars 15g 30%
Protein 2g 4%
Vitamin D 0mcg 0%
Calcium 150mg 15%
Iron 0.5mg 3%
Potassium 250mg 6%

Nutrient Distribution

Calorie Burn Time

How long would it take to burn off total calories from 100g of Starbucks white coffee?

Walking
20 minutes

Jogging
16 minutes

Biking
13 minutes

Swimming
16 minutes

FAQs

How many calories are in Starbucks white coffee?
A medium serving contains approximately 140 calories.
Is white coffee healthier than regular coffee?
It offers a different flavor profile and a unique nutritional value, appealing to those seeking variety.
What are the protein sources in white coffee?
The protein mainly comes from added milk or creamer.
Can I customize my white coffee?
Yes, you can customize it with different milk types, flavors, and sweeteners.
Is there caffeine in white coffee?
Yes, it contains caffeine, similar to regular coffee, providing a gentle energy boost.

Final Words

Starbucks white coffee presents a deliciously unique choice for coffee lovers, packed with antioxidants and low in calories. Incorporating it into a balanced diet can enhance your nutrient intake while delighting your taste buds. It’s a worthy addition to your beverage rotation, allowing you to enjoy coffee in a new light.


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